I love s’mores a lot. As in – I have a hard time thinking there is a way to improve them. But I’m really into my pie irons right now and I just *knew* that trying to figure out a s’mores pie in them would be worth my time. And boy oh boy was it ever! The end result was gooey, chocolatey, graham crackery goodness. It is more of a time commitment than your basic s’more, but if you want a camping dessert with star power – this is it.